Scaling up plant production in vertical farms

Lisanne Meulendijks

One of VF’s advantages often mentioned is that crops can be produced anywhere around the globe, irrespective of the local growing conditions. Once the perfect indoor “growing recipe” is found for a specific crop, this recipe can potentially be copied anywhere. Practical experience however shows that reality is more complex. One and the same growing recipe set in different technical systems of different scales can create very different crops results.

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